VAROULKO SEASIDE | LUNCH MENU*
| SOUPS |
Fish soup, rockfish broth, vegetables, fresh tomato
10€
Gazpacho pea soup, marinated mackerel, mint, dill oil
11€
| SALADS |
Four varieties cherry tomatoes, spinach, kiwi sauce
15€
Green salad, citrus, smoked eel
15€
Quinoa salad, grilled shrimps, smoked eggplant, lime zest
15€
Greek salad, cherry tomatoes, feta cheese, cucumbers, scallions, Kalamata olives, coloured peppers, carob rusk bites
15€
| STARTERS |
Bottarga from Mesologgi with crispy bruschetta
12€
Fish roe dip (taramosalata) extra virgin olive oil, lemon
7€
Smoked herring dip (reggosalata), sautéed onions, extra virgin olive oil, lemon
7€
Smoked sturgeon, bruschetta, tomato confit
15€
Red mullet tartar, Florina pepper, raisins, fish bottarga powder
18€
Crabmeat on crispy brioche, basil, lemon, avocado cream
14€
Crayfish tartar, fresh basil, yuzu, ginger, grapefruit
17€
Marinated sea bass carpaccio, seaweeds wakame
13€
Octopus carpaccio, smoked fava bean, Florina pepper vinaigrette, shallot
15€
Steamed clams, garlic, Limnos wine
16€
Raw or ceviche oysters
4,5€ / per piece
Fish patty (grouper) Florina pepper cream, basil
14€
Sesame crusted tuna fillet, seaweed salad, lime
16€
Fish fillet on thin slices of sourdough bread, pea puree, smoked eggplant mousse, tomato-carrot jam
15€
Dolmas, crayfish meat and shrimp, turmeric sauce
13€
Grilled cuttlefish, creamy tomato rice, feta cheese mousse
15€
Squid, pesto Genovese, potato nest, tomato confit
15€
Squid on the grill, fish roe, roasted lettuce, ouzo jellies
16€
Sun-dried octopus on the grill
19€
Shrimps, cherry tomatoes, feta cheese, ouzo
19€
Shrimps on wine sauce, garlic, parsley
19€
| MAIN COURSES |
Orzo, shrimps, Limnio wine, dried hot red pepper flakes (boukovo), parmesan cheese
20€
Cuttlefish risotto (Also served on its ink)
20€
Linguini grouper, minced shrimps, cherry tomatoes
24€
Slice of grouper, sea bream, John Dory, depending on the catch of the day, seasonal greens
30€
Slice of grouper, sea bream, John Dory, depending on the catch of the day, risotto, shiitake mushrooms, fennel sauce
30€
Grilled prawns
75€ / per kg
Grilled crayfish (medium)
70€ / per kg
Grilled crayfish (large)
90€ / per kg
Grilled fish
80€ / per kg
Slice of fish (grouper, sea bream, dentex), grilled vegetables or greens
85€ / per kg
Red mullet (fried or grilled)
70€ / per kg
The lunch menu is served until 18:00
VAROULKO SEASIDE | DINNER MENU
| SOUPS |
Fish soup, rockfish broth, vegetables, fresh tomato
10€
Gazpacho pea soup, marinated mackerel, mint, dill oil
11€
Cuttlefish ink soup, crabmeat, asparagus, leek
11€
| SALADS |
Four varieties cherry tomatoes, spinach, kiwi sauce
15€
Green salad, citrus, smoked eel
15€
Quinoa salad, grilled shrimps, smoked eggplant, lime zest
15€
| STARTERS |
Red mullet tartar, Florina pepper, raisins, fish bottarga powder
18€
Crabmeat on crispy brioche, basil, lemon, avocado cream
14€
‘’Athenian’’ salad with ginger pickle, tomato water, lime
13€
Marinated red shrimp with calamanci (citrus), avocado cream, chili mayonnaise
16€
Crayfish tartar, fresh basil, yuzu, ginger, grapefruit
17€
Steamed clams, garlic, Limnos wine
16€
Raw or ceviche oysters
4,5€ / per piece
Fish patty (grouper) Florina pepper cream, basil
14€
Sesame crusted tuna fillet, seaweed salad, lime
16€
Fish fillet on thin slices of sourdough bread, pea puree, smoked eggplant mousse, tomato-carrot jam
15€
Grilled cuttlefish, creamy tomato rice, feta cheese mousse
15€
Squid, pesto Genovese, potato nest, tomato confit
15€
Squid on the grill, fish roe, roasted lettuce, ouzo jelly
16€
Shrimps, cherry tomatoes, feta cheese, ouzo
19€
Shrimps on wine sauce, garlic, parsley
19€
| MAIN COURSES |
Orzo, shrimps, Limnio wine, dried hot red pepper flakes (boukovo), parmesan cheese
20€
Cuttlefish risotto (Also served on its ink)
20€
Slice of grouper, sea bream, John Dory, depending on the catch of the day, seasonal greens
30€
Slice of grouper, sea bream, John Dory, depending on the catch of the day, risotto, shiitake mushrooms, fennel sauce
30€
Slice of grouper, sea bream, John Dory, depending on the catch of the day, Jerusalem artichoke mousse, mustard pickle, cocoa pepper
30€
Slice of grouper, sea bream, John Dory, depending on the catch of the day, beans cream, chorizo, celery sauce
30€
Slice of grouper, sea bream, John Dory, depending on the catch of the day, beet cream, coloured beets, broccolini, black garlic, béarnaise sauce
30€
Red Mullet, parsley root cream, trahana croquette, saffron sauce
28€
Weever fish fillet risotto, grilled leek, roasted pea nut, mint foam
28€
Grilled fish
80€ / per kg
Slice of fish (grouper, sea bream, dentex), grilled vegetables or greens
85€ / per kg